RED BOAT: Fish Sauce 40 N, 250 ml

“Red Boat Fish Sauce 40°N is prized by chefs worldwide for its premium quality and authentic flavor. Made with only black anchovies and sea salt, this artisanal fish sauce is naturally fermented for over a year using a traditional Vietnamese process. The 40°N protein level delivers exceptional umami depth, ideal for Asian cuisine, marinades, soups, and dressings. Unlike mass-produced fish sauces, Red Boat contains no preservatives or MSG, ensuring pure, clean flavor. Its balanced taste enhances stir-fries, noodle dishes, and dipping sauces. Trusted by culinary professionals, Red Boat Fish Sauce is a must-have for authentic Southeast Asian cooking and beyond.”